A new EFPRA White Paper provides more details on the carbon footprint of using rendered fat and PAP in feed. The publication titled ‘Life Cycle Assessment of Rendered Products (GFLI Methodology)‘ is based on research from Blonk Consultants. It assesses the carbon footprint of a range of rendered by-products for use in animal feed compared …
The European Fat Processors and Renderers Association (EFPRA) welcomes the relaxation of the ‘feed ban’ on the reuse of animal proteins which comes into force this week. It signals a commitment to building a more sustainable circular economy in Europe. Annex IV of Regulation (EC) No 999/2001, known as the feed ban, has been amended …
The European Commission has officially revised the so called ‘feed ban’ which restricted the use of Processed Animal Proteins (PAPs) in livestock diets. PAPs derived from poultry are now permitted in diets for pigs. While, porcine PAPs are now permissible in poultry diets. There is no change in legislation relating to PAPs and ruminants. The …