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Interview: Richard van Lijssel tells us more about the Sustainability Charter

Chair of the EFPRA Sustainability Committee Richard van Lijssel recently launched the new Sustainability Charter at the EFPRA Autumn Congress....
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Sustainability Charter sets out aspirations for rendering industry

The European Fat Processors and Renderers Association (EFPRA) today, 7 October, launches its Sustainability Charter to support a safe, healthy...
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EFPRA welcomes relaxation of feed ban

The European Fat Processors and Renderers Association (EFPRA) welcomes the relaxation of the ‘feed ban’ on the reuse of animal...
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Feed Ban lifted

The European Commission has officially revised the so called ‘feed ban’ which restricted the use of Processed Animal Proteins (PAPs)...
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White Papers outline legislation changes and benefit of PAPs in poultry diets

EFPRA has written two new White Papers to support communication with the supply chain about the proposed lifting of the...
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Italian passion for food and feed

Italians are very conscious about the story behind their food.  Excellent product quality and regional origin are both highly valued....
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Adjustment of animal protein regulations to stimulate circular economy in EU

Changes to animal by-product regulations could make a valuable contribution to creating a circular economy. A proposal currently under scrutiny...
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Answer your questions about PAPs

A new set of questions and answers about Processed Animal Proteins (PAPs) is now available on the EFPRA website. The reapproval of...
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A step towards more sustainable animal feed

A new step has been taken towards sustainable animal nutrition following developments in the Netherlands. A cluster of Dutch companies,...
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