News

Winter,Road,With,Snow,In,Finland.,Landscape,Of,Lapland,In
Dec 20

Season’s greetings from EFPRA

With the year coming to an end, this is the traditional moment to look back and ahead. 2021 was again...
Presenting
Dec 06

Register now for Congress 2022

Registration for the EFPRA Congress in Vilamoura, Portugal is now open. The event will take place from 25 – 28...
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Oct 20

Interview: Richard van Lijssel tells us more about the Sustainability Charter

Chair of the EFPRA Sustainability Committee Richard van Lijssel recently launched the new Sustainability Charter at the EFPRA Autumn Congress....
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Oct 07

Sustainability Charter sets out aspirations for rendering industry

The European Fat Processors and Renderers Association (EFPRA) today, 7 October, launches its Sustainability Charter to support a safe, healthy...
Plant
Sep 07

EFPRA welcomes relaxation of feed ban

The European Fat Processors and Renderers Association (EFPRA) welcomes the relaxation of the ‘feed ban’ on the reuse of animal...
EU Flag waving against blue Sky
Aug 18

Feed Ban lifted

The European Commission has officially revised the so called ‘feed ban’ which restricted the use of Processed Animal Proteins (PAPs)...
Chickens being hand fed in meadow
Jun 11

White Papers outline legislation changes and benefit of PAPs in poultry diets

EFPRA has written two new White Papers to support communication with the supply chain about the proposed lifting of the...
Italian prosciutto crudo or jamon with parsley. Raw ham.
May 24

Italian passion for food and feed

Italians are very conscious about the story behind their food.  Excellent product quality and regional origin are both highly valued....
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May 04

Adjustment of animal protein regulations to stimulate circular economy in EU

Changes to animal by-product regulations could make a valuable contribution to creating a circular economy. A proposal currently under scrutiny...