The European Fat Processors and Renderers Association (EFPRA) welcomes the relaxation of the ‘feed ban’ on the reuse of animal proteins which comes into force this week. It signals a... read more →
The European Commission has officially revised the so called 'feed ban' which restricted the use of Processed Animal Proteins (PAPs) in livestock diets. PAPs derived from poultry are now permitted... read more →
EFPRA has written three new White Papers to support communication with the supply chain about the proposed lifting of the feed ban. 'White Paper – Legislation' explains the main proposed... read more →
Italians are very conscious about the story behind their food. Excellent product quality and regional origin are both highly valued. Sustainability is also receiving increasing attention. According to Paolo Valugani,... read more →
Changes to animal by-product regulations could make a valuable contribution to creating a circular economy. A proposal currently under scrutiny may provide animal feed producers with a new source of... read more →
A new set of questions and answers about Processed Animal Proteins (PAPs) is now available on the EFPRA website. The reapproval of PAPs for use in pig and poultry diets... read more →
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